Tuesday, January 5, 2016

Plant Based Family // Weeks 3 & 4

I ate a hot dog. That felt so good to get off my chest! I felt horrible afterwards and I doubt I'll eat anything like that soon. I guess if you're going to go backwards on a plant-based diet, you might as well eat something horrible like a gas station hot dog just to remind you why you gave up meat in the first place.
We've been thriving at home with our diet and I know once we get to Hawaii, it'll be even better (there are lots of vegetarian/vegan friendly restaurants and let's not forget Whole Foods). Will and I still haven't come to an agreement about restricting meat from the kids' diets. I think we should all go meat free but he feels that if we're eating out and they ask for meat, we shouldn't deny them. We'll see what we end up on but as of right now, no meat at home. Here are a couple dishes I made over the last two weeks:

Will actually made this homemade ramen for dinner. He loosely followed a Minimalist Baker recipe and it turned out really good!
Vegan s'mores and coffee. The perfect breakfast.
More vegan s'mores! So good!

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